Bonny Doon Le Pousseur Syrah 2013

California
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£24.95 per bottle
40 in stock

92 Points - Jame Suckling

Tight and structured with green peppercorns, dried flowers and dark fruits that follow through to a medium to full body, firm tannins and a fresh finish. From biodynamically-grown grapes.

Taste & Aroma

Score:92

Tight and structured with green peppercorns, dried flowers and dark fruits that follow through to a medium to full body, firm tannins and a fresh finish. From biodynamically-grown grapes.

James Suckling

Producer

Nearly everything about Bonny Doon makes it stand out from the crowd. Credit for this is due to founder and winemaker, Randall Graham for taking bold steps like using screwcaps, giving very original names given to the wines, disclosing levels of sulphites on the back label and choosing eye-catching labels. And it has worked! Using only estate-grown fruit from biodynamically farmed vineyards in Santa Cruz, Bonny Doon’s wines are premium examples of some of California’s best Rhone style blends. The flagship red and white, Le Cigare Volant is a tribute to the French region that provides the inspiration for his winemaking endeavours. Translated from French it means Flying Cigar, a reference to the bizarre law from the appellation of Châteauneuf-du-Pape banning these objects from flying over the vineyards. The red Cigare Volant follows the southern Rhone’s practice of using mostly grenache fruit offering ripe red fruit overlaid with sweet spices. The richness and intensity achieved yields a wine very similar to the real thing. In respect of the Cigare Volant Blanc, vintage conditions dictate whether the majority role in the blend is played by either Roussanne or Grenache Blanc. A stone fruit driven wine with honeyed notes, it has soft appeal from its creamy texture.

Bonny Doon

Region

Buy Californian Wines

California is the largest and most important wine region in the US – in fact, if California were a separate country it would be the world’s fourth largest wine producer! California stretches along the west coast of the USA meaning that soils and climates vary enormously depending on the area’s altitude, latitude and proximity to the Pacific Ocean. Generally the cooler regions closer to the coast are most suited to the growing of Pinot Noir and Chardonnay, whilst further inland (where the climate is much hotter) some of California’s most famous Cabernet Sauvignon wines are grown. The famous Ridge Estate is located here and produces some of the best and most sought after wines in California. If you enjoy Chardonnay, we highly recommend you take a look at Liquid Farm Winery, whose Chardonnay’s (we believe!) rival those of Burgundy. Within California you find some world famous regions including Napa Valley, Sonoma Coast and Santa Barbara and within these can be found small sub-regions, known as AVA’s with unique micro-climates creating characterful, terroir driven wines. Our selection includes some exclusives to the Vinorium such as Anthill Farms Campbell Ranch Pinot Noir 2014, Talbott’s Sleepy Hollow Chardonnay 2016 from their legendary Grand Cru rated vineyard and Chanin’s Sandford & Benedict Chardonnay 2014. Other highlights of our California collection include the cult wines from Orin Swift, the incredible wines of DuMol, a favourite of Rober Parker, the 99 point scoring Continuum and many other icon of US wines like Varner, Ramey, Paul Lato and Stolpman.

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