Decanter Magazine – Top 10 wineries in McLaren Vale
Gary Walsh (The Wine Front) "In 2017, McLaren Vale Shiraz is a little different to your usual bear. Quite spicy, almost Rhoney, you might say. Plenty of spice over blackberry and dark chocolate, a pleasant wet forest floor thing happening too, along with some mint. Full-bodied, silty rich tannin, black olive and some meaty umami flavours, in among the warmth and dark fruit, a kind of coolness too, and a finish that runs on with calcium carbonate tannin. Has interest and character. Drinks well now too."