Cuvée Nicolas François is made from solely Grand Cru fruit sourced from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir). Its vinification, partially in traditional oak casks, underpins the generous character of this fine, elegant and rich wine. The balance of a tension controlled by the blossoming of the wine (preserved peaches, fine apple tart and lemon verbana tea) and embodied by the line of noble flavours (fresh figs and exceptional teas). It maintains a consistency reflecting a distinct personality and retains a power controlled by a well integrated low dosage.
99 Points - Stuart McCloskey
(Disgorged July 2015, Lees: 72 months)
In short, this is simply the greatest Blanc de Noir (100% Pinot Noir) which money can buy. Produced from an ancient vineyard planted in 1946 and spends an incredible 72 months on its lees, which adds considerable complexity to what is already something quite extraordinary. This is truly a treat and stirs the depths of your soul (if you are one of the lucky few).
Enjoy your favourite wine the way it was meant to taste with these wonderful lead crystal creations from Riedel, which are shaped according to the character of the wine in order to enhance its rich, aromatic flavours.