Château Capbern 2016

Bordeaux
Photo
£25.95 per bottle
13 in stock

93 Points - James Suckling "Very pretty fruit with dark berries, plums and currants. Hints of sweet tobacco. Medium bodied, firm and silky. Lovely, juicy finish with delicious acidity at the end. The 18 per cent of fabulous cabernet franc in this makes it special. Hard not to drink now, but better in 2023."

92 Points - Neal Martin "The 2016 Capbern from the Calon-Ségur team, matured in 50-60% new oak, has a wonderful bouquet of blackberry, pencil lead and light floral aromas that leap out of the glass. The beautifully balanced palate is medium-bodied with fine tannin, leading to a supple, smooth but complex graphite finish. This is a superb Capbern, easily the best ever made."

Taste & Aroma

93 Points - James Suckling "Very pretty fruit with dark berries, plums and currants. Hints of sweet tobacco. Medium bodied, firm and silky. Lovely, juicy finish with delicious acidity at the end. The 18 per cent of fabulous cabernet franc in this makes it special. Hard not to drink now, but better in 2023."

90-92 Points - Antonio Galloni "The 2016 Capbern is racy, bold and savory, with tons of energy from the Cabernet that drives the blend. Crushed rose petal, mint, dried herbs, licorice and lavender are some of the many notes that open up in the glass. Medium in body and gracious, this deceptively mid-weight Saint-Estèphe has a lot to offer. Time in barrel seems to have given the 2016 a bit more spine and tannic edge, which adds to an impression of freshness. What a gorgeous wine it is. Tasted three times."

17 Points - Jancis Robinson "Very deep crimson. Round and flattering texture with lots of zappy tannin. A little more angular than the famous 2009 but very easy to drink. Tannins quite marked at the moment. Very round tannins but they are there in such profusion that you will have to wait... GV 14% Drink 2024-2032"

92 Points - Neal Martin "The 2016 Capbern from the Calon-Ségur team, matured in 50-60% new oak, has a wonderful bouquet of blackberry, pencil lead and light floral aromas that leap out of the glass. The beautifully balanced palate is medium-bodied with fine tannin, leading to a supple, smooth but complex graphite finish. This is a superb Capbern, easily the best ever made."

Glassware

Glassware

Zalto Denk-Art Bordeaux Glass

For weightier style reds we recommend the Zalto Bordeaux glass, probably our most widely used glass when tasting in house, this glass is great for many different wines. The large bowl helping aerate and soften tannins whilst accentuating the wines depth and concentration. The Bordeaux glass is the ideal choice for Cabernet Sauvignon, Shiraz, Zinfandel, Bordeaux or Rhone style blends and many other red wines. Surprisingly, it is also the glass of choice for oaked Chardonnay as well, the shape of the bowl accentuating the balance of ripe fruits and oak.

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Region

Bordeaux is not only the most famous wine producing region in France but in the world, with the most prestigious châteaux and wines in the industry. Its history dates back to the Roman times and today is the largest producing region of fine wines. Vineyards in Bordeaux are known by châteaux and therefore the name of each individual château is an important brand. 

Many top wines are sold ‘En Primeur’ meaning that they are sold in the barrel prior to bottling. Almost 90% of the wine produced in Bordeaux is red (called ‘Claret’ in the UK) from over 8,500 producers. The main reason for the success of the wine production in Bordeaux is the perfect combination of climate, with long hours of sunshine ideal for ripening the grapes and well-draining gravel soil. Appellations are an important part of the Bordeaux culture and the region has 54 appellations recognized by the AOC, the Appellation d’Origine Controlle.

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