Enjoy your favourite wine the way it was meant to taste with these wonderful lead crystal creations from Riedel, which are shaped according to the character of the wine in order to enhance its rich, aromatic flavours.
95 Points - Antonio Galloni "The 2015 Bodega (Freestone Occidental) is the deepest and richest of these wines but it has somehow achieved all of that intensity while retaining its translucent personality and feel. Lavender, violet, plum and an array of blue stone fruit flavors give the Bodega its distinctly dark profile. At the same time, the 2015 is endowed with remarkable aromatic freshness and nuance. The whole clusters are evident, but also beautifully woven into the wine's fabric."
97 Points - Bob Campbell MW
From a low-yielding vineyard in the Waihopai Valley with clay-based soils and 17 year-old vines. 50% whole-bunches in the fermentation. Evocatively perfumed wine with savoury, fresh herb, violet, red rose, cherry and berry flavours supported by classy spicy oak. Dense and seamless with an impressively lengthy finish. Delicious wine.
The Chapelle d’Ausone has an intense bouquet with vibrant, slightly dusty black fruit that are very well defined and develop intriguing earthy, almost graphite aromas with aeration. Leaving it in my glass over five minute it offers some gorgeous, yet subtle floral notes. The palate is medium-bodied with fine tannins and a degree of composure and refinement. One feels that they could have easily tried to extract more from this wine but resisted temptation and consequently produced a better wine. Everything in its right place.
95 Points - Antonio Galloni "The 2015 Pinot Noir Sanford & Benedict Vineyard is bold and racy, but also shows a good bit of freshness.
Dark cherry, plum, lavender, mint, violet and sweet spices are front and center.
Pliant and ripe, but with good supporting energy, the 2015 is all about balance."
Robert Parker "Revealing a cooler climate style, the 2004 Shiraz reveals abundant richness, but more nuances as well as a more streamlined character, which Europhiles will find more palatable than the bigger-than-life 2003. The 2004 should drink well young, yet age nicely for 10-12 years. This red is a concentrated, full-throttle effort representing a classic example of Barossa winemaking, and, like so many Australian and New Zealand wines, it is finished with a screw cap."
James Halliday "Medium to full red-purple; medium-bodied, and quite elegant, with gently savoury/earthy edges to the spicy/black fruits."
97++ Points - Stuart McCloskey “A lovely range of colours from balsamic black to a rim of tawny and brick red. The assortment of aromas is quite extraordinary – Blackberry conserve following decanting to smoked meats, tea, liquorice, menthol, cedar, soy, wood smoke following 1-2 hours of aeration. The palate is graceful, sensual, supremely elegant and balanced to perfection – very Margaux in texture. The entry is sweet, but less extravagant than many would expect, which I believe defines this amazing wine. Classic and straddles the new and old world effortlessly. It is difficult to pin exact flavours – the focus centres around unforced, unpretentious splendour (perhaps a little dried orange peel). Silky with a touch of tannin grip. This is a beautiful wine and shows Henschke skill to perfection. Granted, this is not for the cellar and should be consumed over the coming 1-3 years. It’s sad to see the end of a beautiful wine but is as nature intended. Do not serve with food (it’s too special). Decant for 1 hour and use Zalto’s Bordeaux glassware”.
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98 Points - Stuart McCloskey "A wonderful and super-expressive Chardonnay which possesses staggering depth and richness, yet remarkably light on its feet. The palate is expansive and builds with a little aeration (I highly recommend a decanting for 20-30 minutes). Stuart Pym’s natural touch with his wines is clearly evident – I love the interplay and perfect balance between the fruit, oak, and acidity. Lots of energy on display which will no doubt help with its long and glorious evolution in the bottle. This will bring much, much joy to those who prefer their Margaret River Chardonnay’s with a little more substance and character (rather than the linear style which seems todays fashion). For me, this is as good as virtually any Chardonnay from anywhere and will be a spectacular bottle in another 6-8 years. Best served in Zalto’s Bordeaux glass…"
96 Points - James Halliday "Margaret River and Chardonnay go hand in hand, but the expressions of this variety across the region are many and varied. The Flowstone Queen of the Earth Chardonnay is from one tiny patch of vines in the southern reaches of the region."
94 Points - Antonio Galloni "Raen's 2015 Royal St. Robert Cuvée is an exotically beautiful, almost overwhelming wine endowed with superb depth and intensity in all of its dimensions. A burst of ripe red and purplish-hued stone fruits rushes across the palate. Rose petal, lavender, spice, blood orange and spice overtones follow in short order..."