La Chenade 2016 (Case 6x75cl)

Bordeaux
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61 in stock

92-93 Points - James Suckling

So delicious already with delicious depth and fruitiness, yet this always retains its balance and length. Fine tannins and a raspberry, cassis finish. You want to drink this now.

90-92 Points - Neal Martin
The 2016 La Chenade is a blend of 80% Merlot and 20% Cabernet Franc from Denis Durantou's estate in Lalande-de-Pomerol. It was picked 24-29 September for the Merlot and 6 October for the Cabernet Franc at 39 hectoliters per hectare and then matured in 40% new oak. It has a lovely nose that needed some coaxing from the glass, eventually revealing black cherries and touches of bergamot with Earl Grey following later. The palate is medium-bodied with supple tannin, fresh right from the start, very harmonious with an elegant, quite minerally finish. Very elegant, very suave, very promising.

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Region

Bordeaux is not only the most famous wine producing region in France but in the world, with the most prestigious châteaux and wines in the industry. Its history dates back to the Roman times and today is the largest producing region of fine wines. Vineyards in Bordeaux are known by châteaux and therefore the name of each individual château is an important brand. 

Many top wines are sold ‘En Primeur’ meaning that they are sold in the barrel prior to bottling. Almost 90% of the wine produced in Bordeaux is red (called ‘Claret’ in the UK) from over 8,500 producers. The main reason for the success of the wine production in Bordeaux is the perfect combination of climate, with long hours of sunshine ideal for ripening the grapes and well-draining gravel soil. Appellations are an important part of the Bordeaux culture and the region has 54 appellations recognized by the AOC, the Appellation d’Origine Controlle.

Glassware

Glassware

Zalto Denk-Art Bordeaux Glass

For wines full of character and high in tannins. Accentuates potency, concentration, extract and tannins.

Ideal for: Bordeaux, Pinot Noir, Rioja, Brunello, Sauvignon, Merlot, Syrah, Shiraz, Chardonnay, Tempranillo, Zinfandel and Sangiovese.

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