Château Clinet 2017

Bordeaux
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Only 10 in stock

92-94 Points - Neal Martin

The 2017 Clinet was picked from 19 to 26 September for the Merlot and on 29 September for the Cabernets at 35hl/ha. It is matured in 72% new oak and the remainder one year old. The alcohol is 13.1° compared to say 14.4° for 2016. It has a perfumed bouquet with mainly red berry fruit, top notes of loam and a touch of violet. It is certainly well defined. The palate is medium-bodied with supple tannin, well delineated, and saline in the mouth. It is quite open towards the finish, perhaps with less grip than other Pomerols that I have tasted, but it is undeniably elegant and well balanced with a hint of cured meat cropping up on the aftertaste. Classic Clinet!

93-95 Points - Jeb Dunnuck

Reminding me of the 2014, the 2017 Château Clinet is a beautiful, dense, concentrated wine that has terrific notes of blueberries, spring flowers, and chocolaty oak. It’s very much in the style of the vintage with its cool, perfumed aromatics and sensational purity of fruit, yet it also has richness and weight. It’s a brilliant Pomerol.


Antonio Galloni

Score: 90-93

The 2017 Clinet packs a serious punch. Dense, rich and explosive, the 2017 offers tons of pure power, but it also comes across as oaky and lacking the detail of the best years, at least at this stage. A rush of black cherry jam, inky fruit, grilled herbs, lavender, licorice and smoke builds into the pliant, enveloping finish. The 12% Cabernet Sauvignon in the blend speaks with a loud voice. Tasted two times.

Antonio Galloni

James Suckling

Score: 92-93

Some green-olive and herb character. Medium body, firm tannins and a fresh finish. Shows some solid and linear length on the finish.

James Suckling

Jeb Dunnuck

Score: 93-95

Reminding me of the 2014, the 2017 Château Clinet is a beautiful, dense, concentrated wine that has terrific notes of blueberries, spring flowers, and chocolaty oak. It’s very much in the style of the vintage with its cool, perfumed aromatics and sensational purity of fruit, yet it also has richness and weight. It’s a brilliant Pomerol.

Jeb Dunnuck

Julia Harding MW

Score: 16

Black core. Lovely dense aroma of black fruit and graphite, really savoury/mineral, with graphite dominant at the moment. Much more juicy than I expected on the palate. Plenty of dark fruit but only just fresh enough.

Julia Harding MW

Lisa Perrotti-Brown

Score: 92-94

Deep garnet-purple colored, the 2017 Clinet opens slowly to reveal vibrant red and black fruits: red currants, black cherries, plums and cassis with touches of roses, yeast extract, wood smoke and crushed rocks. Medium-bodied with firm, grainy tannins and a taut, muscular palate of tightly wound fruits and compelling mineral accents, it finishes long with wonderful purity and fragrant earth accents.

Lisa Perrotti-Brown

Neal Martin

Score: 92-94

The 2017 Clinet was picked from 19 to 26 September for the Merlot and on 29 September for the Cabernets at 35hl/ha. It is matured in 72% new oak and the remainder one year old. The alcohol is 13.1° compared to say 14.4° for 2016. It has a perfumed bouquet with mainly red berry fruit, top notes of loam and a touch of violet. It is certainly well defined. The palate is medium-bodied with supple tannin, well delineated, and saline in the mouth. It is quite open towards the finish, perhaps with less grip than other Pomerols that I have tasted, but it is undeniably elegant and well balanced with a hint of cured meat cropping up on the aftertaste. Classic Clinet!

Neal Martin