99 Points - James Suckling
The mineral, stone, slate and violet aromas are superb. Full body, dense and silky texture. So much beautiful fruit yet it's so reserved and refined. Layered and complete. Fantastic acidity at the finish. Iron, iodine and oyster. Long finish. Superb follow up to the 2015.
Zalto Denk-Art Universal Glass
**Available for delivery w/c 30th November**
The Zalto Universal glass is recommended for richer, oaked Sauvignon Blancs such as Hughes & Hughes Barrel & Skins, white Graves or Semillon/Sauvignon blends as well as young and non-vintage Champagne. The Zalto Universal is a very good 'all-rounder', designed for all types of wine but in our opinion may not maximize the potential of certain wines quite as much as the Bordeaux or Burgundy glass.
Chilean producer, Errázuriz has teamed up with Louis-Michel Liger-Belair, from Domaine du Comte Liger-Belair in Burgundy’s Vosne-Romanée, who has been consultant winemaker for the new Pinot Noir, while the same region’s highly respected geologist, Françoise Vannier-Petit, has been brought in to create a detailed map of the Chilean estate’s soils. They have produced the first Chilean Grand Cru quality Burgundy, which has received huge scores and everyone is itching to get their fingers on some...
The first release of Las Pizarras Pinot Noir comprises 300 cases from the 2014 vintage. Las Pizarras was made in open-top fermenters, incorporating 20% whole clusters of Pinot Noir, using native yeasts. The wine was aged in French oak for 14 months, 50% of which was new. Although the quantity of new French oak might seem high, Louis-Michel Liger-Belaire suggested that amount, and he was right – it is very well integrated.
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