Barossa Super 100 Classification – Wines over $100
With over 100 wines featured in the Classification the list represents the depth of collectable wines of distinction being made in Australia’s most famous wine region.
93 Points - Jay Miller (erobertparker.com)
The 2006 Gregor Shiraz is made from fruit dried on trays in the style of Amarone. More deeply colored than the above two wines, it has a liqueur, Port-like character to its aromas and flavors although it is dry. Notes of licorice and chocolate as well as assorted black fruits make an appearance on the palate. Layered, balanced, and long, this unique effort will continue to blossom with several more years of cellaring and offer a drinking window extending from 2013 to 2026.