Forum Cabernet Sauvignon Vinegar NV

Catalunya
Photo
£10.50 per 50cl bottle
SAVE £5.45 (was £15.95 per 50cl bottle)
OUT OF STOCK

Used by chefs across the world in some of the finest kitchens, this delicate, bittersweet vinegar aged in oak barrels will elevate any dish from classical to contemporary.


Profile

Vintage
Producer
Region
Country
Appellation
Grape Variety
Style
Balsamic
Food Match

Taste & Aroma

Deep, bittersweet flavours. Produced via the Solera method and cask-aged for 8 years in American oak.

Stuart McCloskey

Producer

Region

Catalunya (or Catalonia) is located in the north east of Spain and has a long winemaking tradition being most famous for the introduction of the sparkling wine Cava. Produced in the same way as Champagne, the main grape varieties used in Cava wine-making are Macabeu, Xaral-lo and Paradella, the first and second having floral aromatics and fruity notes and the latter being used for its high acidity to create a perfectly balanced, fruity, sparkling wine. The three styles of Cava are Brut and Brut Nature Cava which make for a fruity and refreshing aperitif, Cava Rose and Vintage and Aged Cava which develop more body and a nuttier and toastier flavour profile.

Customer Reviews

Please login to add a review.

Ratings Summary

0 of 0 reviewers would recommend this product to a friend.