Gramercy Cellars Lagniappe Syrah 2013

Washington
Photo
£48.00 per bottle
21 in stock

95 Points - Jeb Dunnuck (erobertparker.com)

The 2013 Syrah Lagniappe is a drop dead gorgeous Syrah that does everything right. Its almost opaque purple color is followed by a complex, layered bouquet that includes ample black and blue fruits, ground pepper, lavender, olive and hints of bacon fat. This gives way to a medium to full-bodied, layered, silky 2013 that has a great mid-palate, juicy acidity and a great finish. I’d happily drink it today, but it should be at its best from 2018-2028.

Taste & Aroma

Score:95

Slightly more fruit driven than the meaty, peppery John Lewis release, the 2013 Syrah Lagniappe is a drop dead gorgeous Syrah that does everything right. Its almost opaque purple color is followed by a complex, layered bouquet that includes ample black and blue fruits, ground pepper, lavender, olive and hints of bacon fat. This gives way to a medium to full-bodied, layered, silky 2013 that has a great mid-palate, juicy acidity and a great finish. I’d happily drink it today, but it should be at its best from 2018-2028.

Jeb Dunnuck

Producer

Founded in 2005 by Master Sommelier Greg Harrington and his wife Pam, Gramercy Cellars (based in Washingon, USA) has very strong influences from Bordeaux and the Rhône in both their approach to wine making and the varietals used. The idea behind Gramercy was to create a winery that was ‘focused on quality, integrity, and sustainability.’

Greg Harrington is one of the very few 130 people in the USA to pass his Master Sommelier Exams and was named ‘Best New Winemaker in Washington’ by Seattle Magazine in 2008 with Gramercy taking the title of ‘Best New Winery’.  
Gramercy also has won a number of other awards including ‘Best New Winery in America’ by Food & Wine Magazine in 2010 and has been listed by Wine & Spirits Magazine as one of the “Top 100 Wineries in the World” in 2010, 2011, 2012 and 2013.

Gramercy Cellars

Region

Situated in the Northwest of the USA, Washington is known as the 2nd largest premium wine producer in the United States after California, with over 900 wineries located across the state.  The region produces good quality wines from a range of grape varieties and is planted with almost exactly a 50/50 split of red and white grapes. The most common are Riesling and Chardonnay for the whites and Cabernet Sauvignon, Merlot and Syrah for the reds.  Two of our favourite producers from Washington are the Betz Family Winery and Gramercy Cellars

Washington State

Glassware

Glassware

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