Hentley Farm The Old Legend Grenache 2016

Barossa Valley
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£43.00 per bottle
13 in stock

96 Points, Star for Special Value - James Halliday

Estate-grown, 15% picked early with a large percentage of whole bunches in the ferment adding plush fruit and vibrancy, 60% spent 40 days on skins for earth, spice and tannins; 20% was picked late in the season providing richness and colour. As intended, the result is a rich and powerful wine with texture and structure to burn. Closer to traditional style, but without confection. Will be long lived.

Taste & Aroma

Score:96

Estate-grown, 15% picked early with a large percentage of whole bunches in the ferment adding plush fruit and vibrancy, 60% spent 40 days on skins for earth, spice and tannins; 20% was picked late in the season providing richness and colour. As intended, the result is a rich and powerful wine with texture and structure to burn. Closer to traditional style, but without confection. Will be long lived.

James Halliday

Producer

Hentley Farm Wines, Barossa Valley, Australia

Barossa Valley based Hentley Farm Wines was founded by Keith and Alison Hentschke who acquired the land and property in the 1990s. The pair researched the land to find the best soils upon which to plant their vines and it wasn’t until 2002 that any wines were released from Hentley Farm as the owners were perfecting the vineyards. Soon after successfully launching their wines, Keith and Alison acquired the neighboring vineyard Clos Otto Block in 2004 which forms the basis for the famous Clos Otto Shiraz.

Make no mistake, Hentley Farm wines possess a beguiling richness and beautiful textures that one expects to find in Barossa however, there is also an overwhelming sense of harmony, poise and a gracious freshness throughout the range. As such, their wines hold a unique sense of place and character, deserving a place among Barossa Valley’s best.

Region

Situated in South Australia, 60 kilometres northwest of Adelaide, lies the Barossa Valley which has been producing wine since 1842 and these days is recognised as Australia’s quintessential wine region. The hot climate mixed with the ironstone and sandstone soil in the valley, makes excellent growing conditions for grapes and in particular, Shiraz (or Syrah) which classically is full bodied with earthy and spicy notes. Over the last 15 years there has also been an increased interest in the other red Rhone varietals Grenache and Mourvedre. The non-irrigated old vineyards on the cooler west side of the valley are the most treasured and provide fruit for Australia’s most famous wine, Penfolds Grange among many other top-quality bottlings.

Glassware

Glassware

Zalto Denk-Art Universal Glass

For richer, oaked Sauvignon Blancs such as The Fuder, white Graves or Semillon/Sauvignon blends. For young and non-vintage Champagne we recommend Zalto Universal. However, the Zalto Universal is a very good all-rounder, designed for all types of wines but may not maximize the potential of certain wine as much as the Bordeaux or Burgundy glass.

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