Exclusive to The Vinorium
96 Points - James Halliday "From a single vineyard; free-run juice only used. Remarkable wild yeast wine with no additions until bottling. Beautiful nutty infused strawberry and cherry flavours, mouthfeel, balance, length. All boxes (and then some) ticked. 13% alc, screwcap."
A brilliant example of the rising quality of Australian Rosé here from the hands of 2016 Jimmy Watson Trophy Winner, Julian Langworthy. The Nocturne Nebbiolo Rosé was made from a single vineyard in Margaret River. The fruit was hand picked specifically for Rosé, then whole bunch pressed to barrel for 10 weeks before being settled and bottled. Julian is going for a more architectural style of Rosé with this wine. Something inspired by the pink wines of Bandol that can develop with time in bottle.