International Wine Challenge: Gold 2017
Decanter World Wine Awards: Silver 2017 & 2018
98+ Points - Stuart McCloskey "Textbook aromas of pencil lead, blackcurrants and touch of wood smoke intermixed roasted meats, dried herbs, ground pepper and blackberries. The 2012 possesses great purity and the quality of the fruit is clearly evident as is the winemaking skill. The wine is elegant and impeccably balanced – Not a hair out of place. Silk-like tannins compliment the deeply layered fruit and the seamless acidity keeps everything in check. The finish seems eternal, which is exactly what you want it to be. Simply stunning, an absolute joy to drink now (3-4 hours in a decanter) but will live well into 2030+."
97 Points - James Halliday "Deep crimson-purple; whereas the '11 had to fight every inch of the way, this wine displays almost contemptuous ease in the way it has marshalled the layers of black fruits and ripe tannins that soak up the new oak inputs. This will be one of the long-lived, great Black Labels."