Varner Neely Holly's Cuvee Chardonnay 2014

California
Photo
£42.95 per bottle
18 in stock

92 Points – Antonio Galloni

The 2014 Chardonnay Holly's Cuvée is a blend of the three Chardonnays made under the Varner label. Candied lemon peel, orange, mint and honeyed notes give the Holly's its rich, luscious personality. Drink this open-knit, generous Chardonnay over the next handful of years. The 2014 is a blend of 75% Bee Block, 20% Amphitheater Block and 5% Block.

Taste & Aroma

Score:92

The 2014 Chardonnay Holly's Cuvée is a blend of the three Chardonnays made under the Varner label. Candied lemon peel, orange, mint and honeyed notes give the Holly's its rich, luscious personality. Drink this open-knit, generous Chardonnay over the next handful of years. The 2014 is a blend of 75% Bee Block, 20% Amphitheater Block and 5% Block. For whatever reason, the blend is not quite as compelling as the component wines bottled under the Varner label.

Antonio Galloni

Producer

Varner Wines were based in the Santa Cruz mountains, California and produced small productions of high class single plot Chardonnays and we are lucky enough to offer these to you.

“In my mind, there is no difference between the vineyard and the cellar. I’m simply just going from the outdoors to the indoors. They are both here, on this one piece of land. I walk from the vineyard, into the cellar, and in my mind, they share the same space. It’s like in France, where you have these small producers who live the same way. ‘It’s wintertime. I’m going to go out and prune, then, I’ll come in the cellar and I’ll think about wine’...There’s that same continuity of creativity there. It follows you around. It’s beautiful. And I think it’s the most direct way to express site. You’re not translating your fruit through a grower or a winemaker other than yourself. My goal is to express site, so this is the most direct, uncomplicated way I know how to do this.” Bob Varner

Varner Wines, California, USA

Region

California is the largest and most important wine region in the US – in fact, if California were a separate country it would be the world’s fourth largest wine producer! California stretches along the west coast of the USA meaning that soils and climates vary enormously depending on the area’s altitude, latitude and proximity to the Pacific Ocean. Generally the cooler regions closer to the coast are most suited to the growing of Pinot Noir and Chardonnay, whilst further inland (where the climate is much hotter) some of California’s most famous Cabernet Sauvignon wines are grown. The famous Ridge Estate is located here and produces some of the best and most sought after wines in California. If you enjoy Chardonnay, we highly recommend you take a look at Liquid Farm Winery, whose Chardonnay’s (we believe!) rival those of Burgundy.

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