Vina Cobos Chanares Estate Malbec 2018 (Case 6x75cl In Bond)

Mendoza
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£367.50 per case
28 in stock

Offered In Bond only - Upon arrival VAT, Duty and Delivery can be invoiced if required

Available for delivery from February 2022

One of the distinctive features of this vineyard, located in the Los Árboles district of Valle de Uco, are the native forests of Chañar trees, preserved in a nature reserve for the indigenous species of flora and fauna in the region. This Estate is characterized by poor, yet free-draining, stony and alluvial soils. Combined with the favourable climatic conditions of the 2018 vintage, makes this an extraordinary wine indeed. Aged for 18 months in a combination of new and second use French oak barrels, bottled unfined and unfiltered.

99 Points - James Suckling “Blackberries, ink and blueberries with black-tea and bark undertones. Full-bodied with density and richness that is well framed with beautiful, round and polished tannins and a seamless texture. Goes on for minutes. Try after 2026, but already great.” 


Taste & Aroma

Glassware

Glassware

Zalto Denk-Art Universal Glass

Due to further lockdowns in Austria we are experiencing extended delays with our Zalto orders.  

We are currently expecting our next delivery to arrive October 2021.

The Zalto Universal glass is recommended for richer, oaked Sauvignon Blancs, white Graves or Semillon/Sauvignon blends as well as young and non-vintage Champagne. The Zalto Universal is a very good 'all-rounder', designed for all types of wine but in our opinion may not maximize the potential of certain wines quite as much as the Bordeaux or Burgundy glass.

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Vina Cobos

Producer

Vina Cobos was founded in 1997, this high altitude winery in Argentina’s famed Lújan de Cuyo district is the brainchild of renowned Napa winemaker Paul Hobbs and his partners, Andrea Marchiori and Luis Barraud. Production is centered on the release of wines from old vines with low yields across four labels: Felino, Bramare, Bramare Single Vineyard and Cobos. Felino represents the entry level wines with an emphasis on varietal character, fruity notes and freshness on the palate. Being versatile styles they drink well on their own or with food. Bramare, the next tier up, comprises varietal wines from the specific parcels of the Lújan de Cuyo and Valle de Uco regions. These are often vineyard sites owned by growers with whom the winery has long-standing contractual arrangements.

A change in gear at this level see the wines undergo fermentation with indigenous yeasts, oak ageing in premium barrels with fining and filtration avoided for maximum flavour expression. It is with the Bramare Single Vineyard range where terroir expression is remarkable. In particular, the Marchiori Vineyard, which is owned by Andrea Marchiori’s family showcases vines of more than 50 years of age with a south-eastern exposure that result in wines of both opulence and balance. The Malbec produced here is profound, long-lived and an outstanding example of this variety. At the very top of the estate’s portfolio is The Cobos label which includes the Malbec and a Malbec and Cabernet Sauvignon blend called Corte uNico, recently renamed Volturno.

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Region

Mendoza was the first wine growing area in Latin America and today is still one of the largest in the world, with over 75% of Argentine wine coming from this region. It is a vast and extremely varied region and the key to producing seriously high quality wines this close to the equator is altitude – the higher the vineyard the cooler the nights and it is this which is hugely beneficial to acidity and colour as well as achieving specific wine flavours. Malbec is the most influential grape planted here, however local varieties such as Criolla Grande and Cereza account for over a quarter of the plantings across the vineyards. After Malbec, the next most important grape varieties are Cabernet Sauvignon, Tempranillo and Chardonnay. These varieties do well here, in the semi-desert conditions. Mendoza has four distinct seasons but due to the soil conditions mixed with the warm summers, it must be irrigated.

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