Reyneke Reserve White 2021
- South Africa
- Sauvignon Blanc
- Zalto Denk-Art Universal Glass
Almost a perfect wine from Matthew Jukes (19.5 / 20.0)
“I am certain that the four Reyneke wines in this article are the finest made by Johan Reyneke, cellarmaster Rudiger Gretschel and winemaker Barbara Melck to date. Reserve White is a super-elite Sauvignon Blanc with more elemental power and thrilling restraint than an ocean of inferior wines from this ubiquitous grape. It is granted a gentle caress of oak from 10 months on its lees in 300L French hogsheads, and I cannot remember a Sauvignon as moving or as rewarding since 2017 Barre à Mine Michel Redde appeared in my Money Week column back in 2019. If you adore cosmic, dry white wines, you must find this wine – I awarded it a very rare 19.5/20 score.”
In Bond
Welcome to our In Bond wine selection which shows wines available under bond only. Prices are marked as:
- In Bond: Exclude UK Duty and VAT, and can either be delivered to a UK bonded warehouse in the UK, or released for international delivery.
- Duty Paid: UK Duty @ £26.78 per 9 litres and VAT @ 20% has been paid.
Wines are only available in whole, unmixed cases unless otherwise stated.
In Bond Wine Storage* Important - Please Read *Storage charges are per 9 litre case per year; £11.95 ex VAT and inclusive of full insurance. All under bond wines are stored within London City Bond, Eton Park (formerly Vinotheque) in secure and temperature controlled storage facilities. To find out more about under bond storage with us, click here.
DeliveriesIn Bond (IB) wines can be stored, transferred to other bonded warehouses or released for international delivery.
Alternatively, use our home delivery service by simply switching to Duty Paid during the checkout. Duty, VAT and delivery charges will be applied.
International OrdersWe ship wines globally however, and for your ease, please contact our fine wine team who will assist you with delivery options: enquiries@thevinorium.co.uk
Your enquiry will be answered immediately (Monday – Friday 9:00am to 5:00pm)