Shadowfax Midhill Chardonnay 2019
- Australia
- Chardonnay
- ABV 13
- Zalto Denk'Art Bordeaux Glass
97-98 Points - Stuart McCloskey “The bouquet is explosive but does require a little aeration (30 minutes in a decanter will do the job nicely). Lemon oil, citrus, limestone and chalk aplenty – it’s so fresh and taut (the zippy acidity really crackles), which are all terroir indicators referencing this wine’s elevated (550m) site in the Macedon Ranges. The palate feel, fruit, structure and acidity are all in harmonious chorus. Similar to the bouquet, the palate strides forward with citrus in abundance – almost lip smacking. The texture is deeply satisfying with satiny ribbons of lemon curd and Yuzu. The vineyard was planted back in 1993 which aids the wine’s tremendous concentration. The finish is racy and super long… A wonderful Chardonnay that speaks of its surroundings. One for the cellar and I very much look forward to revisiting the wine over the coming years. Drink now to 2035. Served using Zalto Bordeaux glassware.”
Dedicated to creating high quality and handcrafted wines, their renowned varieties include Pinot Noir, Chardonnay, Pinot Gris, Riesling and Shiraz as well as a selection of highly limited, single-vineyard wines. Chief Winemaker Alister Timms has a strong focus on regionality with the majority of fruit sourced and hand-harvested from vineyards in the Macedon Ranges and Werribee.
Alister Timms - Chief Winemaker: I have seen and been part of growing the oldest Shiraz vines in Heathcote Victoria. We sold these vineyards ten years ago now and took a deliberate step into the coldest mainland Australian grape growing region. Climate change forced our hand on this somewhat. The Macedon Ranges in the 1960s was originally planted to Chardonnay and Pinot Noir for Sparkling Wine production. Over the years, as the sites have warmed up, the Chardonnay and Pinot wines produced from here now are some of the most expressive in the country.
Production has been kept small so we can focus on the quality of each wine and not get distracted by corporate rubbish. The flexibility is still there, as we are always on the lookout for new vineyards coming up for lease in the Macedon Ranges, giving the opportunity to experiment with new wines.
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In Bond
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