Standish Wines Standish The Standish Shiraz 2020 in Red

Australia
Shiraz
ABV 14.9
Zalto Denk'Art Bordeaux Glass

98 Points - James Suckling “The Eden Valley fruit gives a unique cool fruit character of blue fruits, iron and white pepper. Granite. Medium to full body, with tight and integrated skin tannins and a gunpowder undertone. Fantastic length. A little closed now. Drink after 2025.”

99-100 Points - Stuart McCloskey “The Standish was noticeably more approachable (48 hours in the decanter) and reminds me a little of the 2019, albeit with a touch more charge. The bouquet is mesmerising and delivers an intoxicating mix of saturated black and blue pastille fruits, crème de mûre, mulberry, Indian ink, violet and lavender. There’s a noticeable brininess overtone to all the fruit. Sea kelp and graphite are a marriage made in heaven… The palate glides like silk – not a hair out of place. The unerring sense of purity and sensuality is overwhelming. Exquisite, in a word. My notes are flowing with more ease suggesting accessibility. That said, this still needs 5-8 years and will be at its best in 20-25 years. Full-bodied, supremely balanced - tannins are firming. The fruit is wonderfully pure, luscious, extravagant and provides a wonderful rich lacquer-feel inside of the mouth. This is an incredible release and I can sense my tasting note is gaining pace – bewildering. Polished, dark fruits in abundance, cloaked with saline, graphite, licorice and mocha. Wonderfully intense and decadent. The finish is never-ending and keeps giving. Dried, blood orange after minutes… Bloody amazing. Truly, so. Served using Zalto Bordeaux glassware.”

Dan Standish "Darker red fruit spectrum – red liquorice, raspberries and pomegranate. Christmas spice and mocha, structured firming mouthfeel. Finishes with a freshness and taught completeness."

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£85.50 per bottle Only 5 in stock

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£256.50 per case of 3

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Excludes UK Duty and VAT, and can either be delivered to a UK bonded warehouse in the UK, or released for international delivery.

£395.00 per case (6x75cl) 73 in stock

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These wines will incur a home delivery charge as they are stored at our bonded warehouse.

£497.10 per case (6x75cl) 73 in stock

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Standish Wines

Stylistically Dan's wines are as rich and profound as you would expect from Barossa Valley old vines, but they have a satin texture and dreamy perfume that sets them far apart from his contemporaries

Simply put, Dan Standish produces the best Shiraz to come out of the Barossa, hence our excitement to be Dan’s UK importer. A 6th generation Barossan, Dan Standish established his eponymous winery in 1999 whilst still working as winemaker at Torbreck Vintners. His endeavour initially began around an ancient parcel of Shiraz owned and farmed by his father... All batches of fruit are fermented and matured individually then follow a strict selection in the winery that can see as much as 80% of the original blend discarded and sold off in bulk. As with the finest producers in Europe only the finest material is sold under the Standish Wine Company label.

Dan is credited as being one of the most experienced winemakers in Barossa, not only for his incredible work at the great Torbreck winery but also working with his friend Jaysen Collins of JC’s Own, on their joint project Massena. He has also spent time honing his talents working vintages in both the Napa and Sonoma Valleys in California and Rioja in Spain, but his real passion developed through the experience gained whilst working in France’s Rhône Valley. The time in Rhône working with Shiraz, which Dan is almost unrivalled in his expertise with, and the techniques he learned there led to the creation of The Relic in which Dan co-ferments a small quantity of Viognier with Shiraz to create a wine that stands up to the very best in the northern Rhône.

Stylistically ... Read moreDan's wines are as rich and profound as you would expect from Barossa Valley old vines, but they have a satin texture and dreamy perfume that sets them far apart from his contemporaries. Here, dark fruits are encased in cocoa and earthy richness but with gentle spice, soil tone, asphalt and a stony minerality that gives the wines a beautiful dimension. These are very special Australian wines.

The Standish 2016 wines cemented Dan’s reputation as one of Barossa’s greatest winemakers even further when several of his wines including The Relic and The Standish were awarded a huge 99 points by Robert Parker.com. Dan's reputation as one of the emerging greats of Barossa has recently been recognized when his wines were included on the list of The Barossa Super 100 Classification, the first ever regional classification, highlighting some of Barossa's very best and most sought after wines.
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