Magazine
Issue #78 - JC'S OWN 'From the Barossa & Beyond'
“I don’t begrudge anyone being technical and saying a wine has these flavours or those flavours... I was like that before I started making wine! But you know you’re not truly enjoying the wine if you are over-analysing it, so now I don’t see the point in it... For me, the process of making wine has to be enjoyable, and it’s drinking wine with good people that is the main driver for me.’”