Sale Wines

Winemaker: Made from vines planted in 1997, we wanted to showcase the cool climate of Eden Valley by fermenting and maturing this wine into a concrete fermenter. After nearly a year in concrete, we finish the maturation...read more

Kym Teusner “Our inaugural Sparkling MC Shiraz release, the 2005, accumulated numerous great reviews and created much fanfare...read more

Kym Teusner “Our inaugural Sparkling MC Shiraz release, the 2005, accumulated numerous great reviews and created much fanfare...read more

Jaysen Collins “Grenache and friends work well together - I’ll just pick them within a few days of each other, chuck it all in one fermenter and let the ferment rock it in its own way...read more

Jaysen Collins “Old vine Barossa grenache vineyards are a rare treat. Walking amongst the old bush vines gives me such a wonderment of what has transpired in the years gone by to get to this moment in time. It’s like i am breathing the air of times past...read more

Stuart McCloskey “She’s tender but does deliver lots of flavour, along with creamy texture, and a thrill of acidity. Stone fruits meld to citrus – there’s spice and flint too. Super length...read more

Stuart McCloskey "This is graceful and a serious wine. Certainly, sensitively handled. Saline drives the wine forward as does the tension. The balance is beautiful – super long and I do love the dab of fresh ginger on the finish...read more

Chris Coulter, Winemaker "Adelaide Hills Gamay. Bright Cherry red, aromas and flavours of red fruit, white pepper and obvious whole bunch all supported by crunchy acidity and a subtle structure that provides length and weight."

Chris Coulter, Winemaker "Adelaide Hills Gamay. Bright Cherry red, aromas and flavours of red fruit, white pepper and obvious whole bunch all supported by crunchy acidity and a subtle structure that provides length and weight."

Stuart McCloskey "Simply delicious and I believe may be better slightly chilled (for my tastes anyway).Incredibly moreish, wonderfully juicy and everything is finished off with a sweet-sour tang. This delivers lots of fun, drinkability, flavour and generosity. I like it, a lot...read more

Jeni Port, Wine Companion “Rests easy with a sweet plummy approachability that is very easy to enjoy right now. Brilliant, bright cherry-red hues. The scent suggests everything summery from strawberry, cherry and wild raspberry to red licorice and spice...so fresh and keen and ready to go.”

Jeni Port, Wine Companion “Rests easy with a sweet plummy approachability that is very easy to enjoy right now. Brilliant, bright cherry-red hues. The scent suggests everything summery from strawberry, cherry and wild raspberry to red licorice and spice...so fresh and keen and ready to go.”

Ned Goodwin MW, Wine Companion “The oak-derived tannins are still very present, yet the compact, mid-weighted palate boasts a thrust of fruit, parry of structure and considerable class. Truffled nougatine, marzipan and macadamia...read more

Ned Goodwin MW, Wine Companion “The oak-derived tannins are still very present, yet the compact, mid-weighted palate boasts a thrust of fruit, parry of structure and considerable class. Truffled nougatine, marzipan and macadamia. Nectarine and white peach, too...read more

Jeni Port, Wine Companion “ Retains the essence of sangiovese's black-cherry-fruited and aniseed vibrancy with the added addition of sweet plummy, raspberry freshness and vigour. There's a whole lot of energy here in unison with chocolate...read more

Jeni Port, Wine Companion “Retains the essence of sangiovese's black-cherry-fruited and aniseed vibrancy with the added addition of sweet plummy, raspberry freshness and vigour. There's a whole lot of energy here...read more

Chris Coulter, Winemaker "The wine is showing all the hallmarks of premium cool climate Chardonnay, white nectarine, lemon peel, oatmeal, and nougat aromas. A full, concentrated pallet with wonderful depth and complexity all framed with bright acidity."  

Chris Coulter, Winemaker "The wine is showing all the hallmarks of premium cool climate Chardonnay, white nectarine, lemon peel, oatmeal, and nougat aromas. A full, concentrated pallet with wonderful depth and complexity all framed with bright acidity."  

98 points – James Suckling “A rich blueberry fruit nose with violet, dark nectarine and some exotic tamarillo and papaya too. Pungent and distinctive. Read more 

Mike Bennie, The Wine Front "Darker cherry, plummy fruit character with big dashes of white pepper, green-herbal stemmy notes, undergrowth and woody spices...read more