Sale Wines

Jaysen Collins: Light and cloudy in colour with enticing aromas of tropical and stone fruit. Flavours of nectarine, passionfruit and lychee dominate with subtle hints of spice from partial oak maturation...read more

97 Points – Platinum award – Decanter “Intensely perfumed, with a pretty nose of lifted violet, delicate raspberry and plush black cherry...read more

Stuart McCloskey "The palate-feel is simply heavenly. The fruit flows in silken ribbons, the tannins are willowy and provide a caring touch, and the acidity provides cooling levity. Flavours? Pure, sweet...read more

95 Points - James Halliday "From a favourable parcel in the Amery Vineyard. A fine example of how the best suitors of grenache in the Vale marry a chiaroscuro of weightlessness with a rich core of fruit intensity. A steer of sandy tannins, a riff of briar and a long pull...read more

Stuart McCloskey "You are in for a real treat. Graphite-infused black fruits come galloping along with black olive, black pepper, a swoosh of salinity, iodine, nori, mocha, pencil shavings and blood orange. Very Pauillac from a warm vintage...read more

Stuart McCloskey "We are presented with a glorious and heady tribute to meticulous craftsmanship and a man who understands Shiraz and his terroir... Immensely impressive both aromatically and on the palate...read more

Stuart McCloskey "You are in for a real treat. Graphite-infused black fruits come galloping along with black olive, black pepper, a swoosh of salinity, iodine, nori, mocha, pencil shavings and blood orange. Very Pauillac from a warm vintage..read more

Stuart McCloskey "We are presented with a glorious and heady tribute to meticulous craftsmanship and a man who understands Shiraz and his terroir... Immensely impressive both aromatically and on the palate...read more

Liandra Syrah is a single vineyard wine from a patch of 50-year-old vines that are dry grown and low yielding. The Liandra Syrah site is located in the Blewitt Springs sub-region of McLaren Vale...read more

Robert Parker "The exceptionally fragrant, dark purple 2003 Syrah Moritz Vineyard boasts an extraordinary perfume of acacia flowers, blackberries, cassis, roasted meats, and subtle wood. With fabulous concentration, an expansive... read more

Recommended for: Wood-accentuated Chardonnay, mash-fermented white wines, whole-grape-fermented red wines, wines with a maceration component, as well as complex sparkling wines with long lees ageing and oxidative elements... read more

95 Points - Campbell Mattinson (The Wine Front) "Big, floral, fresh, svelte and more. Not entirely sure how it manages to combine all these things. It’s a blueberried, boysenberried, plum-driven shiraz with plenty of heft and a prettiness too. It’s a top shelf release. No alcohol heat either."

19.5 / 20 - Matthew Jukes “Whether this beautifully complex flavour will add the half point needed to reach a perfect score in years to come is irrelevant because Riversdale Vineyard clearly has a stash of twenties buried in its soil...read more

19.5 / 20 - Matthew Jukes “Whether this beautifully complex flavour will add the half point needed to reach a perfect score in years to come is irrelevant because Riversdale Vineyard clearly has a stash of twenties buried in its soil...read more

Stuart McCloskey “Fun, super-enjoyable and pitched perfectly, would be my summary (and I believe best served on the ‘cooler’ side). The bouquet is filled with soused cherry...read more

Jaysen Collins “I cut my winemaking teeth in the heavy red soils of the north west of the Barossa, where Greenock is the jewel of the crown in my opinion. My winery is here, the pub does a good burger and by chance there’s some pretty good shiraz...read more

Jaysen Collins “Grenache and friends work well together - I’ll just pick them within a few days of each other, chuck it all in one fermenter and let the ferment rock it in its own way...read more

Jaysen Collins “Old vine Barossa grenache vineyards are a rare treat. Walking amongst the old bush vines gives me such a wonderment of what has transpired in the years gone by to get to this moment in time. It’s like i am breathing the air of times past...read more

Stuart McCloskey “Superb wine, incredibly controlled, tremendously complex, but and very much like the man behind the wine, in a quiet way. A brilliant, top drawer release...read more

97 Points – James Halliday “Its clarity matches its freshness; The highly fragrant blend of cherry and plum drives a long, fine, elegant palate...read more

99-100 Points - Stuart McCloskey “Great Shiraz weaving its magic with the aid of mother nature and buried under the vines to rest and harmonise before being unveiled to a gobsmacked audience. The bouquet is truly remarkable and as profound as...read more

Exclusive to The Vinorium "This red wine has a beautiful purple colour with deep violet hues. On the nose, there is a fruity promise of blackcurrant berries, tangy red berries and fresh citrus fruits. The palate is light and fruity, true to the nose...read more

92-94 Points - Neal Martin "The de Fieuzal Blanc has a lifted, perfumed bouquet with touches of dried orange peel and apricot blossom that are well defined and vigorous, perhaps leaning slightly to the New World (though there is nothing wrong with that.) The palate...read more

94 Points - Neal Martin "You cannot escape just how lovely this bouquet is. Touches of white flowers, vanilla pod, custard creme, mango and a touch of lime. Wonderful definition. The palate is medium-bodied...read more