Big discounts on unmixed 6-packs

Stuart McCloskey "The bouquet is epic and immensely pleasing – Wonderful length which shows its quality.  Pure, precise, detailed and simply, darn right delicious...read more

Erin Larkin, RobertParker.com "Acid is prodigious, as usual with this cuvée, but in 2021, it only serves to further accentuate the crushed pistachio/rosewater, white peach and Golden Delicious apples in the mouth...my suggestion would be to hold this for several years. Your patience will be amply rewarded."

Julian Langworthy "Ladies and gentlemen, drum roll if you please. Cabernet is back, you know it, you can’t deny it…The Sheoak vineyard makes expressive, medium-bodied, silky structured wines...this is a very fine boned release of the Nocturne SV...read more

Our tasting note is coming soon...

Our tasting note is coming soon...

Winemaker: Made from vines planted in 1997, we wanted to showcase the cool climate of Eden Valley by fermenting and maturing this wine into a concrete fermenter. After nearly a year in concrete, we finish the maturation...read more

Winemaker Notes: The latest addition to the Estate comes from the youngest blocks of the property planted in 2013 and is complemented with the 1997 shiraz. Handpicked for the first time in 2020, “Dreams of Gold” is a bright purple...read more

93 Points - Erin Larkin "Darker, denser and far more serious than the TSR Shiraz of the same vintage, this seriously delivers concentrated fruit, tannins and length of flavour... Length of flavour is indicative of great fruit."

Erin Larkin "2020 will go down as an exceptional year; the fruit was lush, the tannins plentiful and it was also low yielding. This has nicely supple fruit and plenty of flavour. The tannins wrap around the outside of the mouth, creating a lingering tail through the finish."

Erin Larkin "Fermented in stainless steel in the pursuit of purity, and left on fine lees prior to filtration and bottling in July. The acidity is coiled and taut and brilliant...read more

Stuart McCloskey "Slippery on the palate which creates a seductive, textural edge to the palate feel. The flavours fade slowly – excellent length.  All-in-all, an excellent Chardonnay...Tremendous value...read more

Stuart McCloskey "There’s lovely shape and form to the wine – the tannins are slender and the acidity thoughtfully delivered. Juicy and delicious being two of the best attributes...read more

Stuart McCloskey “A thoroughly enjoyable sibling, which delivers a cracking set of aromas and flavours. This is delicious, especially at this price point...read more

Stuart McCloskey "This is never going to win awards or huge scores however, this is crafted to provide vibrancy and bucket loads of fun (albeit with a touch of seriousness)...read more

Stuart McCloskey "It's great to see such quality although, no surprise, given the pedigree behind the winemaker. Fans of Bruce’s Artus and Purus will enjoy this wine immensely... read more

Our full tasting note will follow shortly...

Stuart McCloskey "Another John’s Blend that struts with its own confidence and doesn’t give a sod about fashion... Dense, dark and sexy. One of those wines for which you buckle-up and get ready for the hedonistic ride… The fruit saturates the palate...read more

Stuart McCloskey “You literally sink into the glass – texturally, it’s akin to nestling into a velvet sofa. This will seriously appeal to all those seeking a wine that delivers on the ‘sensual’ side – there isn’t one grain out of place...read more

95 Points - James Halliday "From a favourable parcel in the Amery Vineyard. A fine example of how the best suitors of grenache in the Vale marry a chiaroscuro of weightlessness with a rich core of fruit intensity. A steer of sandy tannins, a riff of briar and a long pull...read more

94 Points - Gary Walsh, The Wine Front "I always enjoy this wine. So much personality, and not just because you have to love a wine called ‘Cuthbert’. Blackberry, hazelnut, some mint and aniseed, oyster shell and spice...read more

97 Points - Joe Czerwinski, RobertParker.com "From vines planted in 1892, the 2018 Block 6 Shiraz is another ripper, as Aussies might say. Aged in 40% new French and American oak, the cedar, grilled meat and vanilla accents are there...read more

Our full tasting note coming soon...

Gary Walsh, The Wine Front "Blackcurrant, blackberry, liquorice and dark chocolate, discreet cedar spiced oak. It’s full bodied, and full of dark chocolate, roast beef and dried herb, dense in tannin, though not heavy. Finish is very good too, savoury and long. Excellent...read more